Pop Can Chicken (Also called Beer Can Chicken)

Looking for something new and delicious?  I found a great recipe for beer can chicken, which I altered a little bit since we don’t drink beer.  The recipe initially came from Steve Raichlen, a chef who appeared with Bobby Flay on the Food Network.  The rub portion of the recipe is only altered a tiny bit, but Steve deserves the credit for what my wife and I think is the best chicken ever.  In order to do this recipe you either need a grill with a hood tall enough for a chicken standing on end, or else you can use the oven.  If you have a meat thermometer, it will come in handy.